Store Manager – Rowe Farms Bloor West Village

Toronto, ON, Canada

Full Time

Experienced

Pay: $55,000 – $85,000 base salary, depending on experience
Abundance Pool: Store managers can also earn shares in our Abundance Pool, a share of store improvements, paid out when your store's performance meets its targets.
Also included: Annual pay and performance review
Schedule: This is a salaried role measured on results, not hours. You set your schedule around what the store needs; it's open seven days a week, generally 7 a.m. to 7 p.m. Expect to put in extra time when the store needs it, such as holiday peaks and staffing gaps.

Location: Rowe Farms, Bloor West Village – 2230 Bloor St W, Toronto · Full-time, permanent

About us
Rowe Farms sells local meat raised without antibiotics or hormones, with high animal-welfare standards, and is working toward regenerative farming. We're part of a family-run group that also includes VG Meats and Olliffe Butcher Shop.

What you'll do

Run the store end to end: sales, budget, labour, shrink, and the store's results
Hire, schedule, train and develop your team, and build a culture people want to stay in
Keep the counter and floor merchandised to Rowe Farms standards
Own inventory and ordering, and make the calls on stock control and shrink
Make sure food safety and health & safety standards are met on every shift
Build relationships with regulars and the neighbourhood
Work alongside managers at our other Rowe Farms, VG Meats and Olliffe stores

What you bring

Experience managing a team in food retail, grocery, specialty food or hospitality
A track record with budgets, labour and sales, and comfort reading the numbers
Strong customer service and the ability to lead from the floor
Able to stand for full shifts and lift up to 50 lbs, with or without accommodation
Legally entitled to work in Canada

Nice to have

Meat or butcher counter knowledge
Ministry of Labour Supervisor Health & Safety Awareness certificate, Food Handler certification, First Aid
An interest in regenerative farming and where food comes from

This posting is for an existing vacancy. We use AI tools to help review and screen applications; hiring decisions are made by our team.

We welcome applicants of all backgrounds. Interview accommodations are available on request. Offers may be subject to reference and background checks. No agencies, please.

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How many years have you managed a team in food retail, grocery or hospitality?*

What's the largest team you've directly managed, and were you responsible for the store's sales or P&L?*

This role includes early opens, weekends and holiday peaks. Is that workable for you?*

Are you able to perform the physical duties (standing for full shifts, lifting up to 50 lbs), with or without accommodation?*

Are you legally entitled to work in Canada?*

Do you have any meat or butcher counter experience? If yes, briefly describe it.

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Store Manager – Rowe Farms Bloor West Village

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